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Thai Spice

Thai Spice

From the flavorfully mild to the fiery spiced, Thai Spice customers are wooed by the dish that’s made to their specifications.  Featuring a tasteful menu of traditional Thai standards to numerous delectable house specials, it’s quickly becoming the local favorite for Thai cuisine.  This family-run restaurant is sure to win you over; if you haven’t discovered this gem, come in and be charmed.  Whether it be a daytime delight, or an evening indulgence, your visit will make you look forward to your many returns. 5552 Carolina Beach Rd. (910) 791-0044.

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menu

4-COURSE LUNCH: $12 PER PERSON

COURSE ONE – CHOOSE ONE:

Spring Rolls (2), Spicy Edamame or Summer Roll (2)


COURSE TWO – CHOOSE ONE:

Soup of the day or
Small salad with peanut or ginger dressing

COURSE THREE – CHOOSE ONE:

 Peanut Curry  – Choice of meat, veggies, or tofu cooked in our peanut curry sauce with onion,  red and green bell peppers.

Emerald Chicken or Tofu  – Choice of marinated chicken or golden fried tofu topped with our delicious peanut sauce, and served on a bed of steamed veggies.

 Ground Chicken Basil Stir-fry with Fried Egg  – Ground Chicken stir-fried with chopped onions, basil, red and green bell peppers, and topped with fried egg.

 Thai Fried Rice Jasmine rice fried with egg, onions, tomatoes, peas, carrots, and your choice of meat, veggies or tofu.

Fire Cracker Roll

Hurricane Roll

Spicy Shrimp Roll

COURSE FOUR – CHOOSE ONE:

Green Rea Ice Cream or Mini Vanilla Crème Brûlée

4-COURSE DINNER FOR TWO: $45

COURSE ONE – CHOOSE ONE:

Spring Rolls (2), Fried Tofu or Summer Roll (2)


COURSE TWO – CHOOSE TWO:

Spicy Crab Salad, House Salad  – With peanut or ginger dressing.

Miso Soup


COURSE THREE – CHOOSE TWO:

 Mango Curry   – Choice of meat, tofu, or veggies cooked in panang curry sauce with mangoes, tomatoes, snow peas, and red and green bell peppers.

Crazy Noodle  – Broccoli, carrots, zucchini, onions, basil, bell peppers, bean sprouts stir-fried with rice noodle and your choice of meat, tofu, or veggies.

Salt & Pepper Shrimp  – Fried shrimp cooked with chopped onions and bell peppers, and served on a bed of lettuce.

Sauteed Broccoli with Shitake Mushrooms  – Broccoli, carrots, shitake mushrooms stir-fried with your choice of meat, tofu, or veggies.

Double Shrimp Roll

Red Dragon Roll

Yummy Roll

COURSE FOUR – CHOOSE ONE:

Coconut Cake or Fried Ice Cream