Our Seafood & Oyster Bar features a variety of seafood specialties including sushi, ceviche, and steamers. Wilmington’s best Sunday Brunch Buffet every Sunday from 9am-2pm. Every Tuesday is Sushi Tuesday with 1/2-priced Sushi Rolls. Wednesdays are select 1/2-priced wines. A 3-course Prix Fixe Menu is offered Sunday
thru Thursday. 2025 Eastwood Road, (910) 256-1887.
3-Course Prix Fixe Special: $24.95 Per Person
Course One – Choose One:
Boca Organic Greens – Pear, sugared walnuts & Blue Cheese with shallot vinaigrette.
Classic Caesar Salad – Housemade dressing, croutons & parmesan cheese.
Course Two – Choose One:
Shrimp Lomein – Stirfried vegetables over lomein noodles.
Flounder Almondine – Mashed potato, haricot vert, lemon buerre blanc.
Grilled Salmon – Mashed potato, haricot vert & lemon buerre blanc.
Shrimp & Grits – Shrimp, pancetta, mushrooms &roasted tomato.
Shrimp & Scallop Fettuccine – Pancetta, mushrroms, peas in a light cream sauce.
Seared Crabcakes – Mashed potato, sauteed spinach & lemon buerre blanc.
Fish & Chips – Beer battered fish with hand cut french fries.
Flat Iron Steak – Mashed potaotes, daily vegetable, port wine sauce.
Chef’s Specialty Dessert